Create mouthwatering BBQ chicken sliders with a simple recipe. Marinate tender chicken in BBQ sauce, salt, and pepper, serve on toasted buns with tangy coleslaw. Include mild and spicy sauces for customization. Perfect for gatherings or family meals, easy to prepare and great for potlucks or summer cookouts.
Savor the Flavor: Easy BBQ Chicken Sliders for Every Gathering
Looking for a crowd-pleasing, delicious, and easy BBQ chicken sliders recipe? These tender, slow-cooked chicken sliders with a homemade sauce are perfect for family dinners, game days, or summer cookouts. With a combination of savory flavors, crunchy coleslaw, and customizable sauces, these sliders are sure to be a hit with everyone. Our simple and versatile recipe is kid-friendly, make-ahead, and easy to prep for potlucks. Grab your buns and let’s get started!
Ingredients & Prep (Serves 6)
Chicken:
3 lbs boneless, skinless chicken breasts or thighs
Sauce:
1/2 cup ketchup
1/4 cup mayonnaise
2 tbsp apple cider vinegar
1 tbsp brown sugar
1 tsp Worcestershire sauce
1 tsp garlic powder
1/2 tsp paprika (smoked or regular)
Sliders & Toppings:
6 hamburger buns
1 head cabbage, shredded
1/2 cup mayonnaise (for coleslaw)
1 tbsp white vinegar
Salt and pepper to taste
* Prep Time: 15 minutes | Cook Time: 4-6 hours on low or 2-3 hours on high | Total Time: 5-7 hours (plus cooling/chilling)
- Ingredients and Prep for Perfect BBQ Chicken Sliders
- – List of necessary ingredients with quantities
- – Quick overview of preparation time and steps
Ingredients and Prep for Perfect BBQ Chicken Sliders
To create the perfect BBQ chicken sliders, start by gathering simple and delicious ingredients. For the chicken, you’ll need boneless, skinless chicken breasts, cut into thin strips or shredded for a more tender texture. Marinate the chicken with your favorite BBQ sauce, salt, and pepper to infuse it with flavor. While the chicken is cooking, prepare the buns by toasting them lightly on the grill or in the oven. This step adds a delightful charred flavor that complements the BBQ sauce.
For the coleslaw topping, mix together shredded cabbage, carrots, mayonnaise, mustard, sugar, salt, and pepper. You can adjust the seasoning according to your preference, adding a touch of heat with chili powder for an extra kick. The creamy coleslaw provides a refreshing crunch and balance to each savory slider. Don’t forget the sauce! Offer both mild and spicy options for diverse palates, allowing diners to customize their sliders to suit their tastes.
– List of necessary ingredients with quantities
To create these delectable BBQ Chicken Sliders, perfect for any gathering or family meal, gather the following ingredients:
1. 1.5 lbs (700g) boneless, skinless chicken breasts
2. 1/4 cup (60ml) olive oil
3. 2 tbsp (30ml) BBQ sauce (plus more for serving)
4. 1 tsp (5ml) garlic powder
5. 1 tsp (5ml) onion powder
6. 1 tsp (5ml) salt
7. 1/2 tsp (2.5ml) black pepper
8. 8-10 soft hamburger buns
9. 1 small head of cabbage (shredded for coleslaw)
10. 1/2 cup (120ml) mayonnaise
11. 1 tbsp (15ml) vinegar
12. 1 tsp (5ml) sugar
13. 1/4 tsp (1.25ml) salt
14. 1/8 tsp (0.625ml) black pepper
– Quick overview of preparation time and steps
Preparing these mouthwatering BBQ Chicken Sliders is a breeze, making them the perfect solution for busy weeknights or any gathering. The key lies in slow-cooking the chicken until it’s tender and shredding it for maximum flavor absorption. Once you have your shredded chicken, assembling the sliders is simple. Start by toasting the soft buns slightly, then spread them with a creamy coleslaw for added texture and freshness. Place the juicy chicken patty on top, drizzling it with your choice of homemade BBQ sauce—spicy or mild. Finish with additional toppings like chopped onions, pickles, or fresh herbs for a burst of flavor and personality. This recipe is highly versatile, allowing you to customize it according to your preferences, making it ideal for potlucks, meal prep, or summer cookouts.