Create irresistible BBQ Chicken Sliders with simple, family-friendly ingredients: marinate chicken in a blend of BBQ sauce, olive oil, garlic, salt, and pepper, grill until tender, then shred. Serve over creamy coleslaw and offer extra BBQ sauce on the side. This versatile recipe is perfect for meal prep, potlucks, or summer cookouts. Use bone-in, skin-on chicken thighs or drumsticks for rich flavor and texture, and customize with your choice of toppings.
BBQ Chicken Sliders: The Ultimate Summer Gatherings Meal
Craving a delicious, easy-to-prepare dish that’s perfect for any gathering? Look no further than these mouthwatering BBQ chicken sliders! This family-friendly favorite combines tender, slow-cooked chicken with a homemade sauce that elevates flavor, all nestled between soft buns. Topped with a creamy coleslaw, these savory sliders offer a crunch of freshness and are customizable to your spice preference. Ideal for busy weeknights, summer cookouts, potlucks, or game days, this simple recipe is sure to be a crowd-pleaser!
Ingredients & Prep
Chicken:
– 1.5 lbs boneless, skinless chicken breasts or thighs
Buns:
– 8 hamburger buns
Barbecue Sauce:
– 1 cup ketchup
– 1/2 cup BBQ sauce (your preferred flavor: spicy or mild)
– 2 tbsp brown sugar
– 1 tbsp Worcestershire sauce
– 1 tsp garlic powder
– 1 tsp onion powder
Coleslaw:
– 1 head cabbage, finely shredded
– 1/2 cup mayonnaise
– 2 tbsp milk
– 1 tbsp white vinegar
– 1 clove garlic, minced
– Salt and pepper to taste
- Ingredients & Prep
- – List of necessary ingredients and their quantities
- – Preparation steps for chicken and buns
- Slow-Cooked Chicken & Sauce
Ingredients & Prep
To create these mouthwatering BBQ Chicken Sliders, gather a few simple ingredients for a delicious and family-friendly meal. Start by marinating your chicken breasts in a blend of BBQ sauce, olive oil, garlic, salt, and pepper. This step ensures that every bite is packed with savory flavor. Then, fire up the grill or use a skillet to slow-cook the chicken until it’s tender and juicy. Once cooked, shred the chicken for maximum taste.
Accompany your sliders with creamy coleslaw made from cabbage, carrots, mayonnaise, vinegar, sugar, salt, and pepper. This crisp topping adds a refreshing crunch to each bite. For an extra kick, serve with spicy or mild BBQ sauce on the side—let guests customize their sliders according to their preference. These sliders are perfect for meal prep, potlucks, or summer cookouts, offering both simplicity and versatility in one satisfying dish.
– List of necessary ingredients and their quantities
To create these mouthwatering BBQ Chicken Sliders, perfect for any gathering or family meal, you’ll need just a few simple ingredients. The star of the show is, of course, chicken – look for bone-in, skin-on thighs or drumsticks for maximum flavor and texture. For the sauce, a classic BBQ blend is key; mix together your favorite store-bought or homemade BBQ sauce with a touch of honey, Dijon mustard, garlic powder, salt, and pepper. A pack of coleslaw (or make your own) adds a refreshing crunch and creaminess to each slider. Don’t forget the soft buns – choose your favorite variety for a delightful texture contrast. For an extra kick, serve with your preferred level of heat in a side sauce or mix it right into the coleslaw.
– Preparation steps for chicken and buns
To prepare the perfect BBQ chicken sliders, start by marinating your chicken breasts in a mixture of olive oil, garlic, paprika, salt, and pepper for at least 30 minutes. This step infuses the chicken with flavor, ensuring every bite is packed with savory goodness. Meanwhile, preheat your grill or grill pan to medium-high heat and grease it lightly with cooking spray to prevent sticking. Grill the marinated chicken for about 5-7 minutes per side, or until cooked through and nicely charred, allowing the smoky BBQ flavors to develop. Once done, let the chicken rest for a few minutes before shredding it using two forks, ensuring tender chunks of meat.
While the chicken cooks, prepare your buns by lightly toasting them on the grill or in the oven to add a golden-brown crunch. Alternatively, use soft dinner rolls or brioche buns for a richer texture. Spread your favorite BBQ sauce onto each bun bottom, and layer with shredded chicken, a generous dollop of creamy coleslaw, and any additional toppings you desire, such as sliced pickles, red onions, or fresh herbs. These BBQ chicken sliders are designed to be customizable, so feel free to adjust the ingredients according to your taste preferences, making them the perfect crowd-pleaser for any gathering.
Slow-Cooked Chicken & Sauce
The secret to the most mouthwatering BBQ chicken sliders lies in the slow-cooked chicken. This simple yet effective method ensures that the meat remains tender and juicy, allowing each bite to explode with flavor. By slowly cooking the chicken in a flavorful sauce, you infuse it with rich, smoky tastes that are characteristic of barbecue. The result is a delightful contrast between the tender, shredded chicken and the crispy buns, making these sliders perfect for any gathering or family meal.
The homemade BBQ sauce takes center stage by enhancing the natural flavors of the chicken without overpowering them. Whether you prefer your sauce spicy or mild, this adaptable recipe allows you to customize it to suit your taste. Slow cooking also makes it easy to prepare these sliders in advance, ensuring that you can serve warm, delicious bites straight from the grill on busy weeknights or special occasions like game day.
