Create mouthwatering BBQ chicken sliders with a simple, slow-cooked chicken marinade, homemade BBQ sauce, and chilled coleslaw. Prep ahead for convenience and cater to different tastes with mild or spicy sauces. Ideal for any gathering, these sliders are easy to assemble and reheat, perfect for meal prep or potlucks.
BBQ Chicken Sliders Recipe: The Ultimate Summer Delight
Get ready for a delicious and easy-to-prepare BBQ chicken slider that will be the star of your next gathering! These mouthwatering sliders are perfect for family get-togethers, game days, or a quick weeknight meal. With tender, slow-cooked chicken, a homemade barbecue sauce, and a creamy coleslaw topping, each bite is an explosion of flavor. Customizable to your taste, these sliders can be made ahead and served warm, making them ideal for any occasion. Prepare to impress your friends and family with this simple yet flavorful recipe!
- Ingredients and Preparation
- – List of necessary ingredients with quantities
- – Step-by-step breakdown of preparing the chicken sliders
Ingredients and Preparation
The secret to perfect BBQ chicken sliders lies in the quality of ingredients and simple preparation techniques. Start with tender, slow-cooked chicken breasts marinated in a mouthwatering homemade BBQ sauce. This key ingredient not only enhances flavor but also ensures the chicken remains juicy and tender when shredded. Use soft, fresh buns for a comforting bite, and top with a creamy coleslaw to add crunch and freshness.
Prepare the BBQ sauce ahead of time, allowing its flavors to meld for maximum impact. Keep the coleslaw chilled until serving to maintain its crisp texture. For personalized taste, offer both mild and spicy sauces, accommodating various preferences. These sliders are perfect for meal prep or potlucks; assemble them ahead of time and warm them gently before serving to ensure a delicious, hassle-free dining experience suitable for any occasion.
– List of necessary ingredients with quantities
To create these mouthwatering BBQ Chicken Sliders, perfect for any gathering, you’ll need just a handful of simple ingredients. Start with 500g boneless, skinless chicken breasts cut into thin strips. Marinate them in a mixture of 1/4 cup BBQ sauce, 2 tablespoons soy sauce, 1 tablespoon olive oil, 1 teaspoon garlic powder, and 1/2 teaspoon paprika for at least 30 minutes, or up to 4 hours for deeper flavor.
For the buns, you’ll require 8 soft hamburger buns. To make the creamy coleslaw topping, mix together 1 cup shredded cabbage, 1/2 cup mayonnaise, 2 tablespoons sour cream, 1 tablespoon chopped fresh parsley, and a pinch of salt and pepper. And don’t forget the additional BBQ sauce for dipping – keep it mild or kick it up with a touch of spice according to your preference.
– Step-by-step breakdown of preparing the chicken sliders
Preparing these mouthwatering BBQ Chicken Sliders is a breeze, making them perfect for family get-togethers or lazy weeknight dinners. Start by preheating your oven to 350°F (180°C). In a large bowl, mix together shredded chicken, BBQ sauce, and any desired seasonings like salt, pepper, or garlic powder. Combine gently to coat the chicken evenly. Next, assemble the sliders: spread some creamy coleslaw on soft buns, top with the seasoned chicken, and add your choice of spicy or mild BBQ sauce. For a quicker option, prepare the chicken and coleslaw in advance and warm them through before serving. These sliders are versatile, allowing you to customize them with extra toppings like cheese, crispy onions, or jalapeños for an extra kick.
